Hotel Gray d’Albion’s private beach restaurant on La Croisette serves delicious lunches in the sunshine.
Light, colourful summer dishes full of Mediterranean flavours.
Menu examples: cod ailloli, plancha-cooked scallop kebab and veal escalope grilled with pickled lemons. And for dessert, why not treat yourself to a tiramisu or a triple-chocolate crunch?
The restaurant also serves a children’s menu (up to 10 year-olds).
And lastly, our private beach’s bar serves delicious cocktails up to 8.00pm.