38 The Place

Chef Fabrice Gautier uses mainly products from around the French Riviera, the Mediterranean and Provence for his World Cuisine, which is inventive and exotic.

Useful Information

A fine-dining restaurant open exclusively during congress & festival periods!
Open Hours
From Tuesday to Saturday, 12.30pm to 2.30pm, and from 7.30pm to 10.30pm

Other hotel restaurants

La Plage-Gray d’Albion Barrière

Mediterranean cuisine on the beach by La Croisette

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Fouquet's Cannes

The Cannes' version of our famous Fouquet's

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La Petite Maison de Nicole

Summer dishes full of southern flavours.

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La Plage - Majestic Barrière restaurant

Our brand new ultra-modern beach restaurant for your summer!

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Other hotel restaurants